Thematic Area |
Title of the Training |
Duration
[day(s)] |
Total
participants |
|
Resource Conservation Technologies |
Rice cultivation through SRI |
2 |
60 |
Seed production |
Paddy seed production technology |
2 |
60 |
Integrated Crop Management |
Improved production technology of Jute |
2 |
60 |
Production of organic inputs |
Vermicompost production at farmers level |
2 |
60 |
NADEP compost production |
2 |
60 |
Seed treatment |
Seed treatment and nursery management of kharif paddy |
2 |
60 |
|
Nursery raising |
Nursery management in vegetable crops |
3 |
45 |
Protective cultivation (Green Houses, Shade Net etc.) |
Production technology of cole crops in greenhouse |
2 |
30 |
Production technology of vegetables |
Improved production technology of major vegetable crops |
10 |
100 |
Layout and Management of Orchards |
Layout and Management of Orchards |
3 |
45 |
Cultivation of Fruit |
Improved cultivation of tissue culture banana |
1 |
30 |
Plant propagation techniques |
Plant propagation techniques of sub-tropical fruit crops |
7 |
70 |
Production and Management technology |
Improved production technology of potato |
1 |
30 |
III. Soil Health and Fertility Management
|
Soil fertility management |
Improved fertilizer management in oilseeds and pulses |
2 |
60 |
Soil and Water Testing |
Need for soil testing and soil test based fertilizer application |
3 |
90 |
IV. Livestock Production and Management
|
Dairy Management |
Home made cattle feed preparation |
3 |
60 |
Poultry Management |
Care & handling of day old chicks |
2 |
60 |
Disease Management |
Animal shed disinfection |
3 |
90 |
Production of organic inputs |
Vermicompost production at farmers level |
2 |
60 |
Feed management |
Feeding techniques of mineral mixture for dairy cow & goat |
3 |
90 |
Livestock feed and fodder production |
Cultivation techniques of rice bean |
3 |
60 |
Post Harvest Technology |
Techniques of paneer and Cheese preparation |
3 |
90 |
|
Integrated Pest Management |
Integrated Pest Management (IPM) in rice |
2 |
60 |
Integrated Disease Management |
Identification of major diseases of potato |
1 |
30 |
Production of bio control agents and bio pesticides |
Preparation of organic pesticides and its application |
1 |
30 |
Pest management
|
Pest Management in Potato |
2 |
60 |
Pest Management in Mustard |
2 |
60 |
Pest Management in Tomato |
1 |
30 |
Pest Management in Cucurbits |
1 |
30 |
|
Integrated fish farming |
Integrated duck-cum-fish farming in back yard pond |
2 |
60 |
| Carp fry and fingerling rearing
|
Rearing pond preparation and management |
1 |
30 |
Preparation and management of nursery pond |
1 |
30 |
Composite fish culture |
Aquatic weeds and algal blooms in fish ponds, their control and utilization |
1 |
30 |
Schedule of fertilization and liming in fish culture ponds. |
1 |
30 |
Disease management & prophylactic measures in composite fish culture pond |
1 |
30 |
Effects of liming in fish ponds |
1 |
30 |
Hatchery management and culture of freshwater prawn |
Monoculture of freshwater Prawn |
1 |
30 |
|
Women and child care |
Training on developing different teaching aid materials for anganwadi workers |
3 |
25 |
Household food security by kitchen gardening and nutrition gardening |
Management of homestead nutritional garden |
3 |
20 |
Designing and development for high nutrient efficiency diet |
Balance diet for rural women & children. Concerned about food adulteration, food poisoning & safe food practices. |
3 |
20 |
Income generation activities for empowerment of rural Women
|
Poultry rearing for SHGs |
3 |
25 |
| Value addition |
Preparation of different recipes i.e. mixed vegetable pickle, sauce, jam & jelly & its proper packaging.
|
3 |
25 |
| Management of SHGs |
Strengthing of SHG with help of NABARD
|
3 |
30 |
|
WTO and IPR issues |
WTO and GATT – implications for Indian agriculture |
2 |
60 |
Post Harvest Technology |
Use of fibre extractor in extraction of fibre |
1 |
30 |
Total |
102 |
2115 |
